Weasie's Kitchen

5 star dining? Of course not. Very good food at 1985 prices. UPDATED: Went back the next morning for breakfast. 5.99 for eggs, bacon, homefries, biscuit and gravy. Amazing.

Great food. Great people. You have to ask for a key to go outside to the restroom. Very small. Tables are together with a railing between you. Dividers behind you. It might have felt more private if the rails were behind and the dividers were between. Nevertheless it's a worthwhile experience.

Came back again and just as good as last time love this place and would recommend it to anyone looking for a breakfast place.

Small home town restaurant. Good food, reasonable prices. Just a little cold at any table by the door in the winter, and really wish you didn't have to go outside to use the restroom.But it's one of our favorite places for breakfast when we are home. And the reuben is always great.

I ate my bologna and eggs too fast to take a picture of it . I've been coming here for many years even before they remodeled. The best service and great food for breakfast and lunch! Everything is always fresh and made with love. For lunch I like to get the club as well.. if you want a delicious quick bite or an enjoyable breakfast, I highly recommend this place. It is very busy sometimes and is small, so you may have to wait outside

Excellent, fluffy biscuits and plenty of sausage gravy. Very busy for breakfast on a weekday. But the service is friendly and quick.

Within a minute I was brought a cup of coffee and a menu,wow that's fast.I ordered the wrong eggs thinking soft eggs meant sunny side up, they were scrambled. The waitress, bless her heart apologized for MY mistake and brought me Sunnyside up eggs.That is First Class Service with a beautiful smile I remembered her from The Tailgate restaurant where she had that same work ethic and made it a fun place to eat. You better hang on to her and all the staff , they are sweet people and I will be back. I highly recommend weasies kitchen , if you like fresh cooked food like Mom used to make, and a cool and cozy place to eat. Steve Shank.

Only reason I dropped the atmosphere down to a 4 is because if you don't get a good table you will be cold every time someone opens the door. But moving on the what everyone wants to know about. The service, I have only been here two times and both time I can't say anything bad about the ladies that work there. Also friendly and seem to be happy. The food, I got the gravy and biscuits. Gravy could use more sausage in it but it's still good and the biscuits are thick I could finish all of it. My dad got the veggie omelet and there was other vegetables in it that was not listed on the menu also it looked like 4 times as many mushrooms in it than anything way way too many mushrooms. We will come back soon.